Tuesday, May 1, 2012

Whole wheat oatmeal pancakes--Delicious!


1 egg
1 cup milk
1 1/2 T sugar
1 1/4 C Flour (mix white/whole wheat to taste)         or .... I like 1/2 cup rolled oats and 1 cup whole wheat flour.  You have to let the oats soak for about 10 minutes before it will thicken up to the right texture.
1 T baking powder
2 T oil (10w40 or olive oil you pick)
1/2 tsp salt
1 tsp vanilla extract

This size is about right for two adults and a couple of kids without too many left overs.

1 comment:

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